1. A Written Quality / Fresh Guarantee
Image Source: http://www.bi-lo.com/about/our-guarantee/
2. Product Identification
The Visual Encyclopedia or similar books can be a useful tool in fresh produce departments for produce clerks, customers, and front-end employees.
She knew that items were commonly mis-rung and it was a tremendous pain and inconvenience to have the issue fixed.
Employees must visually be able to identify products and cases of products in the cooler for efficient department filling as well as communication with customers. Many unique produce offerings may be confusing if a guest has never purchased it before. Many times a specialty item will appear on a new recipe. Employees will need to quickly and efficiently take shoppers to the location on the wet rack or tropical fruit display and help them find the proper item
Customers should be able to easily locate and identify items with and without the help of on-site employees using proper signage. For challenging items image photos aid the process.
3. Explanatory Signage
Photo Source: http://www.photosigninc.com/photosign-accessories.php