VISUAL FOOD MERCHANDISING
CONSULTING SERVICES

Our services are flexible, expandable, and quoted to inquiries. 

 

ON-SITE
CONSULTING

FULL DAY CONSULTING 

Customized to your neeeds: 
  1. Management session to establish relationship, needs, and measurable goals.
  2. Guided or Self-Guided Facility Tours & Dialogue & Photos
  3. Download & Strategy 
  4. Opportunities & Recommendations
  • Consider: NRC Hands-on Roll Out, Employee Training, On-going Project Management Options,  Supplementary Operations Analysis 

1/2 DAY CONSULTING

Shortened versions of above customized to clients request: 

REMOTE
CONSULTING

PHONE & WEB CONSULTATIONS

Customized to your neeeds: 
  1. Pre-meeting photo & information transfer to facilitate conversation.
  2. Management session to establish relationship, needs, and measurable goals.
  3. Visual Food Merchandising Analysis 
  4. Followed Opportunities & Recommendations

MAJOR PROJECT MANAGEMENT

NEW CONCEPTS
REMODELS

ANALYSIS, PLANNING, MANAGEMENT

Customized to your neeeds: 
  1. Analysis & Recommendations:
  2. Design & Procurement: Fixture, Prop, & Point of Sale Sourcing Services  
  3. Roll-out: Hands-on display building, re-sets, opening assistance
  4. Procedure Development: Employee operational and merchandising manuals & standard operating procedures.
  5. Employee Training: Full training & coaching services
  6. Maintenance & Retainer Consulting: Access the on-going support you need in a format that work.

TRAINING & 
COACHING

VISUAL MERCHANDISING
FOODSERVICE OPERATIONS
LEARN MORE:

MERCHANDISING FUNDAMENTALS & EMPLOYEE PROCEDURES

Customized to your neeeds: 
  1. Merchandising 101: Get started with basic techniques.
  2. Custom Training
  3. Management Coaching: Have access to strategic advice for timely issues.

FOOD SERVICE
OPERATIONS
CONSULTING

START-UP
TROUBLED

IMPROVE RESTAURANT PROFITABILITY

1. Operations Analysis: Full review of restaurant operations with strategic recommendations.  WE GUARANTEE OUR FEE IN FIRST YEAR SAVINGS.
2. Troubled Restaurants: Turn-around services  
3. Start-up Concepts: We help with any or all of the 454 Steps to Open a Restaurant.